Why Native Pear Is Good For Infant

Native pear is mainly eaten by people from the Eastern part of the country. A combination of native pear and corn makes it very tasty for human consumption. Native pear is healthy for patients suffering from diabetes and cancer. It is very good for the body and does not have any side effect. Native pear is recommended for infants since it is a hypo-allergenic fruit.

Health benefits of native pear
According to NaturalHealth.com, native pears are naturally high in vitamins C and K, as well as nutrients such as copper that acts as antioxidants by protecting the cells from damage.

It protects the heart from harmful substances due to its fibre content.

Eating pears can also reduce risk associated with stroke by up to 50 per cent.

It can also shield the body from different types of cancer, especially for women in their post- menopause stage.

Native pear is a hypo-allergenic fruit; therefore, it is safe for infants.

Because they are high in fibre and have a low glycemic index, native pear is a smart snack for diabetic patients.

It helps in regulating excess blood sugar in the body.

Native pear also helps to maintain healthy teeth and gum.